Posts by Tammie ONeal
Mixing Drinks with Chrystal Green
Whether you’re at our restaurant Piguet’s Prime Time, or a catering event through Piguet’s Catering, if you’re enjoying a mixed drink, you’re likely delighting in a creation of Chrystal Green. Chrystal started bartending for the American Legion in 2018 and joined the staff at Piguet’s Prime Time in July 2023. During the week, Chrystal works…
Read MoreHealth is always a catering option
When some people think of catered food, they might envision rich, savory, and/or sweet offerings that you might have for a one-time event or around the holidays. At Piguet’s Catering, we have plenty of options if you want decadence! What a growing number of people are asking for, however, are healthy options at their catered…
Read MoreHow hiring professional catering improves your fundraiser
Whether you’re a 501c(3) nonprofit raising money for a special project or a local club raising funds for a trip, hosting a successful fundraiser is vital to your ability to meet your goals. Here at Piguet’s Catering, we love working with various nonprofits, clubs, civic organizations, and other community groups to offer a fantastic assortment…
Read MoreCatering Trends for 2024
Whether you’re choosing a caterer for your upcoming wedding, fundraiser, family reunion, or business meeting, the food and beverages are a big part of the experience. Perhaps you saw a fun idea in a magazine or heard your friends raving about a fun new food trend they’ve seen, and you want to experience the same…
Read MoreHow to find the best event venue
As a catering company, our job is to ensure you and your guests have an unforgettable food experience, from the appetizers to the desserts. Our service and recipes are known for being some of the best in the region, and we are honored to work with some of the best venues and other event vendors…
Read MoreStart planning now for 2024 events
We know the holiday season is rapidly approaching, but 2024 will be here before you know it. Whether you’re planning a wedding, business conference, family reunion, a small office party or even a group excursion down Route 66 or on your way to Arkansas to see the 2024 eclipse, you need to start planning your…
Read MoreStarting Planning Holiday Parties Now
Given the fact that we’ve had near record-breaking heat in Northeast Oklahoma lately, it may seem strange that we are writing about holiday parties, but it’s time to start planning your special events for the upcoming holiday season. Our calendar for the holiday season, both for catering on location or serving groups at the restaurant,…
Read MoreSteak Under the Stars Rendezvous on the Ranch
Piguet’s Prime Time and A-Bar Ranch have partnered up to bring a premier satellite “Steak Under the Stars” event. Our signature event, “Steak Under the Stars”, is going to the ranch 6 p.m. to 9 p.m., Saturday, June 24. A majestic working cattle and horse ranch, A-Bar Ranch near Claremore, Oklahoma, will be the site…
Read MoreSteak Under the Stars returns in May
To say we are excited about this news would be an understatement. Our signature event, Steak Under the Stars, is returning in May with two back-to-back, amazing events 6:30 p.m., on May 5 and May 6. Both will be on our Piguet’s Prime Time property. Tickets for both can be purchased on Open Table. The…
Read MoreRecently engaged? 4 Wedding trends to consider
Did you get engaged for Valentine’s Day or perhaps some other magical time recently? Congratulations! We love working with couples planning their special day. In January, we participated in the annual Tulsa Wedding Show and as always when we work with our clients, we notice changing trends in weddings. We thought we’d share some…
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